On 19 June, the Korean Cultural Centre UK and CJ Foods are organising the 'K-Food Cooking Class' as a part of a Touring K-Arts programme.

The workshop will be held in 2 sessions, 1st session from 11am to 2pm, and 2nd session from 4pm to 7pm, at Divertimenti in London. The workshop is free to attend, however the attendees will be selected at random. The workshop will be taught by chefs all the way from Korea, who are working or have worked at a Michelin-starred restaurant.


Event details

  • Date: 19 June
  • Time: Session 1 (11:00-14:00), Session 2 (16:00-19:00)
  • Venue: Divertimenti (227-229 Brompton Rd, London SW3 2EP)
  • Menu: Japchae (Original Japchae and Japchae rice), Mandu (pork mandu and Kimchi mandu(vegan))
    * The menus for the Cooking Class will be the same for both sessions.
  • Price: Free

CJ 쿠킹클래스 포스터.png