More events like this
25 Jun 2020
The KCC Hansik Challenge
The lockdown has given many of us a little more time to practise our skills in the kitchen, and we’d like to offer you ...Read more
Gyeran-mari (Rolled Omelet)
Finely chopped spring onion and vegetables are mixed with well whipped eggs. The mixture is cooked on frying pan by thinly spreading it and gradually ...Read more
Making Makgeolli: Traditional Korean Winemaking Class
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